Ingredients

• 1 cabbage whole
• 1 onion finely chopped
• 2 small tomatoes or 1 big
• 1/2 ginger garlic paste
• 1/2 tsp turmeric powder
• 1 1/2 tsp Red chilli powder
• 1 tsp Cumin seeds (jeera)
• 2 1/2 tsp Cumin-Coriander powder (dhaniya-jeera powder)
• Oil
• Coriander
• Salt.

• Cut the cabbage into small pieces. 
• Tomatoes should be cut finely into small pieces. 
• Take 1 tablespoon oil into a frying pan. 
• To this add Jeera seeds, mustard seeds, ginger garlic paste, turmeric and when they splutter add the onions and let them fry well. 
• Add cabbage to it and fry it nicely. 
• Add Water if required and let it cook well. 
• Then add the tomato, mix well. 
• Then add jeera-coriander powder and salt to it. 
• Leave it, to cook for a while. 
• Garnish this with coriander .