Ingredients 

• 1 Chicken
• 1 Cup Basmati Rice
• 1/2 Ginger
• Salt to Taste.

• Cover the chicken pieces with water in a heating vessel. 
• Put it to boil & together add half crushed ginger and some salt.
• In the mean time soak one cup Basmati Rice in water.
• Boil the chicken till the bones fall & the chicken becomes tender.
•  After you have removed the bones do not throw the water, put the chicken back in & this time add the rice.
• Allow it to cook as you would normally cook rice as the chicken is already well done.