The Logo  Master
Your Cook & Chef

All Recipe Master
Calorie Chart
Cooking Tips
Healthy Diet
Glossary
Submit a Recipe
 
 

CHOOSEINDIA
Jobs
Jokes
Recipes
Tourism
E-mail
 
Peanut Cookies 

Ingredients 

  • 1/2 cup Butter 
  • 3/4 cup Powdered Sugar
  • 1 1/2 cups flour
  • 1/2 tsp baking powder
  • 1 egg
  • A few drops vanilla essence
  • 1/2 cup roughly ground pea nuts for mixing
  • 3/4 cup roughly ground peanuts for coating
Method 
  • Sieve flour with baking powder twice. 
  • Cream butter and sugar. Then add eggs together beat till fluffy. 
  • Gradually add flour then the peanuts. 
  • Add vanilla essence. Knead the dough lightly with hands. 
  • If too soft keep it in the fridge to become hard. 
  • Make small lemon size balls. Then roll them in peanuts and decorate each with a cherry half on top. 
  • Place the balls on a back of greased tray. 
  • Bake for 25 to 40 mins at 200C or 350F or gas mark 4 or 5. 
  • If you are using jam for decoration 15 mins before taking out from the oven put a little jam on top of the cookies and bake.
Non-Vegetarian Sweets
   
 
 
[ All Recipe Master ] [ Calorie Chart ] [ Cooking Tips ] [ Healthy Diet ] [ Glossary ] [ E-mail ]

[ Breads, Puffs, Pizzas, .. ] [ Chutneys, Pickle, Sauce, .. ] [ Curry, Dals, Soups, .. ] [ Parathas, Rotis, .. ] [ Cakes, Ice Creams, Puddings, Sweets, .. ] [ Rice dishes ] [ Salads, Raita, .. ] [ South Indian dishes ] [ Snacks, Pakoras, Koftas, .. ] [ Traditional dishes ] [ Vegetables ]
[ Chicken dishes ] [ Egg dishes ] [ Mushroom dishes ] [ Non-Vegetarian Sweets ] [ Redmeat dishes ] [ Sea Food ]

[ CHOOSEINDIA ] [ E-mail ]
[ Jobs ] [ Jokes ] [ Recipes ] [ Tourism ]
 
Designed by
Quasar Services