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Mango Menskai  

Ingredients 

  • Half ripe mango-2
  • Grated fresh coconut - 3 tbl.sps.
  • Red chillies-10
  • Coriander seeds-1 Tbl.sp.
  • Urad dhal-1 1/2 tsps.
  • Fenugreek- 1/4 tsp.
  • Salt - as required
  • Thin tamarind extract- a little
  • Jaggery - as per taste
    For seasoning
     
  • Oil- 2 Tbl.sps.
  • Red chillies- 2
  • Mustard seeds- 1/4 cup
  • Curry leaves - few
Method  
  • Use mangoes which are little sour and sweet in taste. 
  • Scrape outer skin and cut into medium pieces. 
  • Cook in water or in tamarind extract till mangoes are soft. 
  • Fry the grated coconut in little oil till it turns brown. 
  • Dry roast other spices separately. 
  • Grind them together with coconut. 
  • Add this mixture to the cooked mangoes and add salt and jaggery. 
  • Boil for few minutes and remove from fire. 
  • Season with mustard seeds, red chillies and curry leaves. 
Serve with rice.
 
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