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Rice Flakes Upma 

Ingredients 

  • Rice flakes 200gms
  • Green chillies 6-7
  • Urad dal 1ts 
  • Turmeric 1/2ts
  • Ginger garlic paste 1ts
  • Salt 
  • Onion 1finely chopped
  • Putnalla powder 3-4ts
  • Oil 
Method 
  • In a pan put oil, urad dal, onions, turmeric powder and then ginger garlic paste. Fry till onions are golden brown. 
  • Take the rice flakes and put them in water for a little while. Take them and squeeze water from it and add this rice flakes to the above pan mixture. 
  • Add salt and putunalla powder to it. Mix the mixture well and then place the pan on the stove for abt 3 minutes and take it out. 
  • Garnish with coriander. 
Serve this hot  with any pickle.
 
South Indian dishes
   
 
 
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